Channel 9 Today Show July 10, 2013
The lamington is an Aussie icon enjoyed by many around the world and joining us in studio this morning to make a batch a junior gourmet chefs Cassie, Zoe and Ned guided by the expert Liz Long. 10 Jul 2013.
Lamingtons are usually made with sponge cake, which is cubed and coated in chocolate icing and coconut. This is an extra-chocolatey version made with chocolate cake. See the show here and get the recipe
Channel 9 Today Show December 30th, 2013
Chef Elizabeth Long provides a recipe for raspberry muffins – a sure-fire way to keep kids busy in the kitchen this school holidays.
Chef Elizabeth Long and her two little helpers – Lachlan and Claudia… Showed us how to whip up delicious raspberry muffins….
And you can find all this and more in Liz’s delicious cook book – “The Junior Gourmet” See the show and get the recipe