Click here to download the order form CHRISTMAS ORDER form 2011
We have gift vouchers for food, parties and cooking school classes available for your Christmas gifts
| Christmas Puddings | Price | Quantity |
| Individual | $10.95 | ________ |
| Approx 1 kg | $49.50 | ________ |
| SAUCES | Price | Size | Quantity |
| Brandy/hard sauce | $13.95 | (440 ml) | ________ |
| $21.95 | (850 ml) | ________ | |
| Custard/crème anglaise | $11.95 | (440 ml) | ________ |
| $18.95 | (850 ml) | ________ |
| SWEET TREATS | Price | Quantity |
| Mini Mince pies | $2.95 | ________ |
| Regular Mince pies | $3.95 | ________ |
| Phillippa’s shortbread | $14.50 | ________ |
| Other Phillipa’s biscuits | $9.95 | ________ |
| Gingerbread angels | $6.50 | ________ |
| Gingerbread tree biscuits | $15.95 | ________ |
| Nuts | $11.95 | ________ |
BAKED CHRISTMAS HAM
Otway free range pork studded with cloves or traditional pineapple and cherries (Please circle) – $31.90 per kilo.
| Full – approx 8 kilos, serves approx 20 | _______ |
| Half – 3.5 – 5 kilos, serves approx 12 | _______ |
| Nugget – boned and trimmed leg, 2.5 – 5kg 98% lean, $35.00 per kilo | _______ |
PORK LOIN, boned & rolled for roasting, plain
Or with gourmet stuffing (please circle) –
(stuffing – orange, lemon, apricots, spring
onion, garlic, apple & sage) $45 per kilo _______
| TURKEY | |
| Breast roll (cooked from fresh and free range Turkey with minced veal, prune, apricot, garlic, Mixed herbs, spring onion, apple and sage Stuffing) $37.90 per kilo | |
| Small – approx 2.5 – 2.6 kilos, serves 8-10 | _______ |
| Large – approx 4.8 – 6.0 kilos, serves 19-21 | _______ |
| Fresh free range whole turkey $30.00 per kilo. 4.5 – 10 kilos | _______ |
| Turkey Gravy Medium $12.00 | _______ |
| Turkey Gravy Large $16.00 | _______ |
BEEF – eyefillet, chargrilled, medium rare,with mustards & chutney,
app. 1 kg, $95 per kilo _______
| CASSEROLES – our usual selection (list type) | Quantity |
| Small $13.75 | _______ |
| Medium $19.95 | _______ |
| Large $26.95 | _______ |
| QUICHES (lorraine, smoked salmon, or roasted Vegetable & goat’s cheese) (list type) | Price | Quantity |
| Small | $7.95 | _______ |
| Medium | $18.95 | _______ |
| Muille | $24.50 | _______ |
| Large | $28.95 | _______ |
| PIES (chicken & leek/ beef & burgundy) | Price | Quantity |
| Small | 7.95 | _______ |
| Muille | 29.95 | _______ |
| Large | 38.95 | _______ |
| FRITTATA (Smoked salmon/ Roasted Vegetable & goat’s cheese) | Price | Quantity |
| Individual | $7.00 | _______ |
| Large (serves 8-10) | $58.50 | _______ |
DIPS – $7.00
Beetroot _____, spinach _______
SALADS – $9.00 per serve
Marinated artichoke salad with julienne vegetables
& a light lemon dressing _______
Pearl couscous with roasted pumpkin, chargrilled red
& green capsicum, with fresh mint & citrus dressing _______
Potato salad with creamy mustard, crispy bacon
and all the trimmings! _______
| Vegetables $8.50 per serve (in foils) | Quantity |
| Roasted potatoes with rosemary & garlic | _______ |
| Honey roast pumpkin | _______ |
OTHER SHOP ITEMS e.g. cakes, meringues
